Vegetable Herb Mix
Pascale's Kitchen's Vegetable Herb Mix is one of the most-used blends in the kitchen — a hand-blended combination of marjoram, rosemary, coarse sea salt, savory and thyme, made in-house in Santa Barbara. It was created with roasted vegetables in mind and it delivers every time: chop your seasonal vegetables, toss with olive oil and a generous sprinkling of this blend, spread on a baking sheet and roast until golden. The result is a side dish that needs nothing else. It works equally well with potatoes, root vegetables, zucchini, tomatoes, or a whole mixed tray of whatever the farmers market has to offer that week.
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